Being the best
by This email address is being protected from spam bots, you need Javascript enabled to view it on Thursday, 30 July 2009
Philip Barnes is already making waves as the new boss of the flagship Fairmont Dubai hotel.
For a man with a lot on his plate, Philip Barnes looks quite relaxed.
“It’s a people business. And that starts at the top. My people have to believe in me, and what I am doing,” says the Fairmont Hotels’ regional vice president for the UAE, and since May this year also the general manager of the flagship Fairmont Dubai.
So far, just three months into his new role of running the operations side of the Dubai property, his “people” are certainly believing in his leadership. Staff talk openly of a new “buzz” around the hotel, excitement about the future and a boost of positive energy.
“There is a global downturn outside this hotel, and a recession taking place, but our loyalty is to our customers and staff. We have to keep innovating and keep delivering,” says Barnes.
The challenge right now couldn’t be bigger. With occupancy rates sliding across the region, the battle for customers has never been tougher. But with Barnes at the helm, there is no danger of sitting back. On top of the 394-room luxury Dubai hotel, this year will also see the launch of the first hotel in Abu Dhabi, and later next year the much anticipated Fairmont Palm Jumeirah.
“We have an advantage because of the Fairmont brand. Everybody knows the quality of the hotels, but more importantly, once they stay here they generally come back. Our challenge is to make sure they keep coming back, and make sure we are constantly giving them reasons to do so. Whether that means even small things such as changing the pricing structure in our restaurants, what is important is to keep doing things,” he says.
“First impressions count for a lot in a hotel. I have been to hotels in the past as a guest, and within two minutes of arriving, before I have even checked in, I have decided I never want to come back there. It is shocking how quickly you can lose the loyalty of a customer, sometimes from the moment they walk through the door. I never want that to happen here, which is why I am spending a lot of time at the start of my new role getting to know all the staff. I want them to feel comfortable and motivated, so that I am confident they will deliver the kind of service we expect,” he adds.
It probably helps being part of a mega-operation. Since the opening of the first Fairmont Hotel in San Francisco 102 years ago, Fairmont Hotels & Resorts has grown into one of the largest collections of storied properties in the world. Celebrated addresses in the Fairmont portfolio include The Fairmont Banff Springs, The Savoy, A Fairmont Hotel, in London, Quebec City’s Fairmont Le Château Frontenac and New York’s The Plaza.
With over 56 destinations. Fairmont continues to be committed to growth, expanding its brand presence globally with a number of exciting hotel and mixed-use projects over the next few years: on top of the UAE plans, new hotels are springing up in Cairo, South Africa and Shanghai.
Recession? Talking to Barnes, you wouldn’t know it. “Everyone wants to know when the downturn will end, but of course nobody knows that. I don’t have a crystal ball, but we see signs of growth, and we have been consistent with our occupancy rates. Of course we have had to adjust our cost base and continue to do so, but every economic cycle also presents opportunities, and this is no different,” he says.
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