Abu Dhabi is committing to cut food waste as the UAE pledges to slash food loss in half
Reduce food waste
Latest in Reduce food waste
F&B industry
Combatting UAE’s $3.5bn annual food-waste challenge
Up to 50 percent of food wasted can be avoided, saving a business 3 percent of its food cost
climate change
AB Live: Economic impact of food wastage
A third of all food produced each year is wasted, equating to 1.3 billion tonnes and $1 trillion worth of food lost. There is enough food for everyone but around 820 million people are going to bed hungry. The UAE aims to reach 50 per cent decrease in food wastage by 2030. But how are they going to achieve that?
climate change
Video: How is the UAE tackling its food waste problem?
Nursery school children in the United Arab Emirates are learning early about the importance of recycling leftover food.
Emaar Hospitality
Video: How technology is helping cut down food wastage at hotels in the Middle East
With Ramadan, all eyes are on hoteliers and how they plan to cut down on food wastage. Hotels have invested in technology that helps them with this issue. Hotelier Middle East explores this story, here’s what we found out.
